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Press: Extra Extra Read All About It!

The media is buzzing about Revolution Landscape! Here is a selection of our articles and news coverage. Are you a member of the press? Download our Media Kit to gain additional insight into the qualifications, specialties, and topics we can contribute to your next publication.

  • "Use water in a way that is smart and efficient!"

    Revolution Landscape Focused on Growing a Sustainable Way of Life

    La Jolla Light Newspaper, November Issue, 2016

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  • "100% organic garden produces produce for 5 of San Diego’s best farm-to-table restaurants!"

    Reliable Roots

    Edible San Diego Magazine, March/April Issue, 2016

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  • "Make food production part of your landscape!"

    Homegrown Ingredients

    San Diego Home & Garden, December Issue, 2015

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  • "Local chefs and restaurateurs growing significant quantities of produce for use in their kitchens!"

    Kitchen Gardens

    San Diego Union Tribune, September 21, 2015 Pg. 1 Home & Garden, By Mary James

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  • "The lavender, one of our all time favorites for the Mediterranean climate!"

    Alternatives for Your Lawn in the Drought

    KUSI News San Diego, June 1, 2015

  • "Revolution Landscape works to create eco-friendly spaces!"

    Herb Garden Planting Tips

    KUSI News San Diego, March 23, 2015

  • "Transformed a barren and neglected backyard slope into a thriving ecosystem!"

    Backyard is Modern Victory Garden

    San Diego Union Tribune, January 1, 2014 Pg. 2 Home & Garden

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  • "If your lawn needs fertilizer, use organic!"

    Covering Your Turf

    San Diego Home & Garden, November Issue, 2013

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  • "Blackberries are warmed by the sun over repurposed logs in family’s garden!"

    Edible and Ongoing

    San Diego Union Tribune, July 21, 2013 Pg. 1 Home & Garden, By Amelia Evrigenis

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  • "Edible therapy garden born!"

    At Teri, a Budding Edible Landscape Nourishes More Than Just Diets

    Edible San Diego Magazine, Spring 2012 Pg. 36, By Susan Russo

  • "One company is redeeming what it means to be environmentally friendly!"

    Local Company Looks to Revolutionize the Way You Garden

    La Jolla Patch, March 28, 2012, By Megan Gallagher

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  • "There is a lot more going on than meets the eye…everything serves a purpose!"

    Edible Gardens Grow Good News for the Environment

    Fox 5 San Diego Local News, March 6, 2012 11:24 a.m. PST, By Walter Morris

  • "The edible garden, as delectable as it is attractive!"

    Food by the Yard

    La Jolla Light (online), February 21, 2012 Pg. 1, By Dave Schwab

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  • "Switching to sustainable landscape care brings bumper crop of benefits!"

    Organic at Last

    San Diego Union Tribune, January 20, 2012 Pg. 1 Home & Garden, By Mary James

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  • "Organic practices replacing those managed with synthetic and chemical fertilizers and pesticides!"

    The ABC’s of Organic Lawn Care

    Natural Awakenings Magazine, August 2011, By Linda Sechrist

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  • "I’m surrounded by kumquats, corn, squash, tomatoes, tomatillos, figs!"

    Growing Tomorrow’s Dinner

    Edible San Diego Magazine, Fall 2010 Pg. 10, By Susan Russo

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  • "Revolution has come to the rescue…offering eco-friendly lifestyles!"

    New Company Offers Eco-Friendly Gardens

    La Jolla Light, July 1 2010 Pg. 14 Business, By Maleeka Marsden

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